MOUTH WATERING Delicious Food Gilgit-Baltistan
Pakistani cuisine could be described as combination of various regional cooking traditions of the Indian subcontinent, Central Asia as well as elements from its Mughal legacy, Moreover different cuisines are the result of Pakistan's ethnic and cultural diversity.
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The popular traditional recipes of Gilgit-Baltistan are Chapshoro, Dawdoo, Chamus, Mamtu, Sharbat, Harissa, Molida, Garma, Berikutz, Harissa, Diram, Mull, Gooli, Suppra, and Khamuloot
What's included
Destination
Gilgit-Baltistan Discover Gilgit-Baltistan
Departure Location
Islamabad International Airport
Return Location
Islamabad International Airport
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